Holiday Inn Express Boston Quincy

-Check in-out times: checkin: 1500 hours checkout: 1100 hours . -Group policy: maximum number of rooms per segment - 4 maximum number of consecutive days- 99 group rates are net non commissionable and are applicable to all bona fide groups that occupy a minimum of 10 rooms booked in multiple segments and - or multiple pnrs for a reserved night. -Pets allowed: n . -Family policy: children stay free in parents room using existing bedding - please review hotel rate rules for additional information . -Accepted methods of payment: - american express - jcb - mastercard - visa . . -Property type: limited service hotel . -Aaa diamond rating - -ohg rating - not listed -star rating - -mobil rating - stars .

-Strobe lights in rooms -strobe lights in halls -strobe alarms -audible alarms -smoke alarms in halls -smoke alarms in rooms -smoke alarms public -smoke alarm hard wired areas -elevator recall -linked to fire dept -automatic fire doors -dead bolts -electronic keycards -emergency evac plan -emergency info in rooms -emergency lighting -exit signs lit -exit doors auto lock -hallway fire detectors -public fire detectors -room fire detectors -fire extinguishers in halls -secondary locks -rooms have viewports -self closing doors -multiple exits per floor -parking areas lit -safety compliant -pa system -room windows open -door safety chains -hall sprinklers -public areas sprinklers -sprinklers rooms -staff trained to dup -ventilated stairwells keys -cctv in hallways -recorded vid surveillance -well lit walkways -grabbars -rmaccesswheel -brailleelevator .

-Total meeting space - 1480 square feet . Number of meeting rooms - 2 venue conf u-shaped classroom fore river room 12 14 21 granite room 11 13 19

-Meal plans -no meal plans offered . Breakfastbuffet - breakfastcontinental - breakfastfull - . . -Dining description- start your day at our staybridge suites hotel with a hot breakfast buffet featuring fresh fruits eggs yogurt and various breads. At the end of each day unwind at the hotel?s lobby bar and restaurant with a local brew or hand-crafted cocktail. .